鮨と日本酒　壱～ichi～

Reservations and Inquiries

06-6423-7556

Reservation

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  2. FOOD

FOOD

  • Sushi

    • Geso

      ¥ 330(Tax included)

      1/10

      Geso

      ¥ 330(Tax included)

    • Sardines

      ¥ 330(Tax included)

      1/10

      Sardines

      ¥ 330(Tax included)

    • Cod roe

      ¥ 330(Tax included)

      1/10

      Cod roe

      ¥ 330(Tax included)

    • Salmon

      440 yen(Tax included)

      1/10

      Salmon

      440 yen(Tax included)

    • Green onion buds

      440 yen(Tax included)

      1/10

      Green onion buds

      440 yen(Tax included)

    • Octopus (boiled)

      440 yen(Tax included)

      1/10

      Octopus (boiled)

      440 yen(Tax included)

    • sea bream

      sea bream

      550 yen(Tax included)

      1/10

      sea bream

      sea bream

      550 yen(Tax included)

    • Scallop

      Scallop

      550 yen(Tax included)

      1/10

      Scallop

      Scallop

      550 yen(Tax included)

    • Raw octopus

      550 yen(Tax included)

      1/10

      Raw octopus

      550 yen(Tax included)

    • Crab meat

      ¥ 660(Tax included)

      1/10

      Crab meat

      ¥ 660(Tax included)

    • Kiss

      ¥ 660(Tax included)

      1/10

      Kiss

      ¥ 660(Tax included)

    • shrimp

      shrimp

      ¥ 770(Tax included)

      1/10

      shrimp

      shrimp

      ¥ 770(Tax included)

    • ark shell

      ¥ 770(Tax included)

      1/10

      ark shell

      ¥ 770(Tax included)

    • eel

      ¥ 770(Tax included)

      1/10

      eel

      ¥ 770(Tax included)

    • Toro

      ¥ 1320(Tax included)

      1/10

      Toro

      ¥ 1320(Tax included)

    • Special Nigiri (10 pieces)

      3300 yen(Tax included)

      1/10

      Special Nigiri (10 pieces)

      3300 yen(Tax included)

    • Mackerel sushi roll

      2200 yen(Tax included)

      1/10

      Mackerel sushi roll

      2200 yen(Tax included)

    • Eel sushi roll

      3300 yen(Tax included)

      1/10

      Eel sushi roll

      3300 yen(Tax included)

  • Sashimi

    • The squid

      1100 yen(Tax included)

      1/10

      The squid

      1100 yen(Tax included)

    • Salmon

      1100 yen(Tax included)

      1/10

      Salmon

      1100 yen(Tax included)

    • Hairtail

      ¥ 1320(Tax included)

      1/10

      Hairtail

      ¥ 1320(Tax included)

    • Bonito

      ¥ 1320(Tax included)

      1/10

      Bonito

      ¥ 1320(Tax included)

    • octopus

      ¥ 1320(Tax included)

      1/10

      octopus

      ¥ 1320(Tax included)

    • Red snapper

      ¥ 1320(Tax included)

      1/10

      Red snapper

      ¥ 1320(Tax included)

    • Flounder

      ¥ 1320(Tax included)

      1/10

      Flounder

      ¥ 1320(Tax included)

    • Seared bonito

      ¥ 1320(Tax included)

      1/10

      Seared bonito

      ¥ 1320(Tax included)

    • Shellfish

      1980 yen(Tax included)

      1/10

      Shellfish

      1980 yen(Tax included)

    • A

      ¥ 3080(Tax included)

      1/10

      A

      ¥ 3080(Tax included)

    • 5 kinds assortment

      5 kinds assortment

      1650 yen(Tax included)

      1/10

      5 kinds assortment

      5 kinds assortment

      1650 yen(Tax included)

    • 9 kinds assortment

      2750 yen(Tax included)

      1/10

      9 kinds assortment

      2750 yen(Tax included)

  • Other items -Etc-

    • Grilled sweetfish (seasonal)

      ¥ 770(Tax included)

      1/10

      Grilled sweetfish (seasonal)

      ¥ 770(Tax included)

    • Fried Octopus

      1100 yen(Tax included)

      1/10

      Fried Octopus

      1100 yen(Tax included)

    • Assorted tempura

      Assorted tempura

      ¥ 1320(Tax included)

      1/10

      Assorted tempura

      Assorted tempura

      ¥ 1320(Tax included)

    • Shrimp Tempura

      Shrimp Tempura

      1540 jpy(Tax included)

      1/10

      Shrimp Tempura

      Shrimp Tempura

      1540 jpy(Tax included)

    • Shrimp in vinegar

      990 yen(Tax included)

      1/10

      Shrimp in vinegar

      990 yen(Tax included)

    • Uzakura vinegared dish

      ¥ 1320(Tax included)

      1/10

      Uzakura vinegared dish

      ¥ 1320(Tax included)

    • Parboiled conger eel (seasonal)

      1650 yen(Tax included)

      1/10

      Parboiled conger eel (seasonal)

      1650 yen(Tax included)

    • Seafood salad

      880 yen(Tax included)

      1/10

      Seafood salad

      880 yen(Tax included)

    • Boiled red sea bream

      2200 yen(Tax included)

      1/10

      Boiled red sea bream

      2200 yen(Tax included)